The study also revealed substantially higher concentrations in certain sports drinks and electrolyte waters than in plain bottled water, suggesting that ingredients or manufacturing processes may contribute to contamination beyond the original water source.

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Context

The study also revealed substantially higher concentrations in certain sports drinks and electrolyte waters than in plain bottled water, suggesting that ingredients or manufacturing processes may contribute to contamination beyond the original water source.

Evidence

  • naturalrefrigerants.com · context

    Researchers at the New Jersey Institute of Technology have found trifluoroacetic acid (TFA) in 86.7% of 113 samples of tap water and bottled beverages collected in New Jersey in what is called the first statewide monitoring study of ultra-short-chain PFAS in the U.S. Out of 70 tap-water samples, TFA, a byproduct of HFO-1234yf and other f-gases, was detected in 91.4%, with concentrations ranging 74 to 1360ng/L, and a mean of 573ng/L.
  • www.canada.ca · context

    Overall, concentrations of PFAS were higher in tap water samples that had a surface water source compared with tap water samples that had a groundwater source.

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